Sunday, November 8, 2009

Drop Cookie Recipe 2: Malted Milk Cookies


Hope you have tried and enjoyed baking the simple cookie recipes that I am posting. Here's another one for you.

Ingredients:

2 1/2 cups all-purpose flour
3/4 cup plain malted milk powder
1 tsp baking soda
1/4 tsp salt
1 cup white sugar
1/2 cup light brown sugar, firmly packed
1 cup salted butter, softened
2 large eggs
2 tsp pure vanilla extract
2 tbsp sweetened condensed milk
1 package (11 1/2 or 12 oz) milk
chocolate chips, about 2 cups

Yield: 2 1/2 Dozen

Preheat oven to 300 degrees Fahrenheit

In medium bowl combine flour, malted milk powder, soda and salt. Mix well with a wire whisk. Set aside.
Blend sugars in a large bowl using an electric mixer set at medium speed. Add butter and mix, occasionally scraping down the sides of the bowl. Add the eggs, vanilla and condensed milk, and beat at medium speed until fully combined.
Add the flour mixture and chocolate chips, and blend at low speed until just combined. Do not overmix.
Drop by rounded tablespoons ontoake ungreased cookie sheets, 2 inches apart. Bake 22-25 minutes until cookies are slightly brown along edges. Transfer cookies immedately to cool surface with a spatula.

Happy baking!

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